Expert Hospitality Solutions for Hotels & Restaurants
We are a consultancy managment company for the Hotel and Restaurant Industry. We offer holistic solutions for the creation, design development, implementation and promotion of lifestyle-driven concepts for restaurants, bars, clubs, hotels and resorts.
Contact Us!
Call: +234 815 070 4628
+233 59 287 3992
Email: [email protected]
About Us
RUNIZE HOSPITALITY is dedicated to providing exceptional hospitality services to our customers and clients. Our team is passionate and motivated to provide the highest level of excellent customer service. We strive to create extraordinary experiences by personalizing our service to your individual needs. Our goal is to make your visit with us a positive and memorable one. We have a friendly and knowledgeable staff to assist you with any questions or concerns. Experience the luxury of RUNIZE HOSPITALITY and let us make your event unforgettable.
TRAINING AND HIRING CONSULTING
OPERATIONS, MANAGEMENT & HUMAN RESOURCES CONSULTING We bring practical operations management solutions to improve performance by creating or reviewing standard operating procedures, hiring procedures and practices, assessments and revisions for successful operation’s delivery of services.
Hotel Management Assessment Consultants
Hotel Management Assessment Consultants Runize Hospitality Consultants are able to aid in this basic requirement of the hospitality industry through their knowledge and experience in key leadership positions throughout the industry and their years of consulting experience.
Restaurant Concept Development Consulting
We provide expert consultants for F&B businesses with needs for concept development. We are restaurant advisors who can help bring your vision to life. This includes specialists in design, market research and analysis, branding, financial modeling, recipe development and costing, menu creation, job description writing, or a complete review of processing and procedures to bring your project from conception to grand opening.
Menu Pricing Engineering Consulting
Menu pricing is difficult. Price too high, and you’ll lose customers. Price too low, and you won’t make sufficient profits to support your F&B business. Whether you are a new or existing restaurant, allow our consultants to dive into the dynamics between menu engineering, menu-mix analysis, cost analysis, procurement and recipes at your facility to achieve the best results. Our culinary and restaurant consulting experts come with decades of hands-on experience and can assist with providing the right pricing and menu design to maximize your profits and guest experience.
FINANCIAL Hospitality Accounting Services
Hospitality accounting services play a critical role in the success of hotels, restaurants, country clubs, catering businesses and more. Hospitality business owners and operators have relied on our experts for their analytical skills and guidance with their accounting systems and controls. Our accounting and financial consultants are able to analyze a hotel or restaurant’s performance against a plan and market conditions, create forecasts, and help senior management make tactical and strategic decisions. Accurate and timely evaluation of operating results prior to publishing annual reports for owners and investors can ensure all parties have confidence in year-end reports.
DIGITAL MARKETING
Social Media Management and Managing of customers online Running Marketing campaigns and other digital media-related services. Social media management over the years has been seen to be a very important aspect of businesses in this era and this is why as a creative hospitality management company, we have also gone ahead to incorporate this in our services to our clients. Going forward, you really do not need to bother with the following: 1.Content Creation: 2.Graphics design/ 3.Video editing and coverage. The Head of Marketing runs a digital agency that manages all the digital arms of our businesses. Hence making it easier for our clients to be well positioned on the internet for more business opportunities.
Testimonials
What our clients are saying about us!
Successfully managed the operation of the restaurant during COVID-19, kept the restaurant running at a profit margin of 50% with a reduced labor cost, Managed inventory to reduce waste, and got potential vendors. Spearheaded the grand opening from the ground up of three profitable restaurants [Bukka VIP, Food Channel, El amour] interviewed and hired support staff
Rescued a restaurant from a loss of over 18 months to 2 million Naira profit in one month of operation. This particular restaurant in Lagos Nigeria, has been running on loss for a good 18 months until we took over management of the restaurant, and with our expertise, we were able to detect the reasons for these losses and implemented all necessary ideas to take the restaurant out from loss.
Ready to DO BSUSINESS WITH US?
From modest beginnings to the present, Runize Hospitality has developed, deployed and implemented innovative concepts backed by its team of industry experts who possess decades of experience in the field. As part of our strategic role, Runize Hospitality not only provides consultancy but also focuses on business development, sales, marketing and operations of F&B ventures in Nigeria and Africa. Our expertise ranges from a business plan, concept development to conducting financial feasibility, securing location, interior design, brand identity development, to out contract tendering, accounts, recruitment to training and menu design, among others.